Chefs Event - Betty Ford Alpine Gardens

Cucina: Chefs in the Gardens

Cooking Demonstration Fundraiser series featuring the Vail Valley’s most celebrated chefs.

Connect with favorite local chef, Rudy Williams of Cucina, on July 25th at noon as he shares tips and tricks from the kitchen under the tent of the Gerald Ford Amphitheater. Enjoy an entertaining cooking presentation with the master chef as well as a taste of what has been prepared.

Members of Betty Ford Alpine Gardens receive exclusive pre-sale access to Cucina tickets starting May 15 @ 10AM MT. Current members of the Gardens, you will receive an email in late April with a special code and instructions on how to start purchasing tickets May 15.

Any remaining tickets will be released here* on June 19th @ 10AM MT. *The password will disappear and tickets will be available to the general public.

Check out the calendar for future chefs events:

  • Aug 1 – Red Canyon Catering, Brian Farquharson
  • Aug 8 – Ridge + River, Stu Turner
  • Aug 15 – Pollyanna Productions + Curated Caviar, Pollyanna Forster

This fundraiser supports the Gardens’ work in horticulture, education, and conservation. Thank you to all the chefs who donate their time and talent to further the Gardens’ mission and connect with the community.

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Jul 25 2024


12:00 pm - 1:00 pm

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