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SOLD OUT Chefs in the Gardens: Chef Paul Ferzacca of La Tour
July 22, 2021 @ 12:00 pm – 1:00 pm
Garden Fundraiser that includes a Cooking Demonstration and Sampling with Vail Valley’s top chefs. These chefs volunteer their time and talent in support of the Gardens’ work in horticulture, education and conservation.
Members of Betty Ford Alpine Gardens will receive early access to tickets. General public tickets become available five days before each demonstration. Space is limited; this event sells out.
Demonstrations are held at the Gerald R. Ford Amphitheater in Ford Park.
Tickets will be available for members on June 15th; Tickets will be available for the general public on July 1st
This event has sold out